

Prep Time | 15 minutes |
Cook Time | 8 minutes |
Servings |
people
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Ingredients
- 1 cup(s) cornmeal
- 1 cup(s) flour
- 1/4 cup(s) honey
- 1 tablespoon(s) baking powder
- 1 teaspoon(s) salt
- 1/3 cup(s) oil
- 1 egg
- 1 small can(s) creamed corn
Ingredients
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Instructions
- Mix all of your ingredients in a bowl. Pour the mixture on your waffle maker and cook as you would with normal waffle mix.
- Cover the cornbread waffles with your choice of meat or vegetables. Embellish the dish with sauces or additional toppings.