| Prep Time | 5 minutes |
| Cook Time | 5 minutes |
| Servings |
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Ingredients
- 4 small avocados
- 1 small onion
- pieces of peppered bacon cooked well but not crisp
- 1/2 medium, fresh jalapeño seeded and finely chopped
- 1 medium vine-ripe tomato
- 1 tablespoon(s) lemon juice
- 1 tablespoon(s) bacon grease
- 1 tablespoon(s) cilantro chopped
- 1 tablespoon(s) salsa
- 1 heaping tablespoon(s) mayo
- salt and pepper to taste
Ingredients
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Instructions
- Mash avocados and mix well with other ingredients to serve.
