In the December 2017 issue, you will contribute their favorite holiday recipes, we reveal the results of the Readers’ Choice Survey and provide a Gift Guide, with items chosen by our staff. You will also find a champagne recipe and tutorial for holiday parties and an overview of everything happening in the community in celebration of the season!
Category: Holiday
Authors: Allie Spletter, Christi Redfearn, Dawn Bluemel Oldfield, Dru Bickham, Lisa Dawson, Rachel Beaird, Stephen Hunt
Editor: Christine Perrenot
Pages: 92
Price: $ $3.00
