Dining

Frisco restaurant reviews and profiles from the dining editors at Frisco STYLE Magazine. Check out our latest picks and read new reviews here.

Meet Me for Brunch

On a recent dull and rainy Sunday morning, while the clock inched towards noon and my stomach growled loudly, I decided brunch sounded like...

Permission to Indulge

It is time to suspend your diet for a moment and immerse yourself in the wonderful world of donuts. Yes, I said it. Donuts!...

The Lunchroom – Behind the Scenes

As someone embarking on her seventh year in the Frisco ISD education system, I used to think I knew everything there is to know...

An Italian Gem

Frisco has added a new jewel in its crown. Seemingly simple and unassuming, Cane Rosso sits on the corner directly across from The Ford...

Food with Flair

An arepa is grilled cornmeal cake often served in Latin American cuisines. In other words, an arepa is a sandwich with a Venezuelan influence....

StrEATs Food in Frisco

In early April, residents of Frisco and the surrounding communities made their way to the hub of downtown Frisco for a food and music...

A Slice of Heaven

My husband Zach and I have long said that there is something special about a dish made by someone you love. The same goes...

For the Love of Coffee and Community

When Andrew Jin opened The Nest Café in March 2017, he was looking to create a community gathering place where patrons could relax and...

An Egg-ceptional Diner!

There are plenty of top-notch dining options in and around Frisco that allow you to be very selective in what you choose to eat....

The Fusion of Flavors

These days, it can be hard for a casual burger place or plate of wings to stand out within the ever-growing variety of new...

Community Connections

Casey McEuin

Casey McEuin is the president and executive director of Project RELO, an organization helping corporate America hire veterans into positions that maximize their impact. Mr....

Frisco Style Magazine Library