Easy-Breezy Banana Pudding

Frisco Style shares a recipe for easy-breezy banana pudding

Prep Time:

Cook Time:

Servings: 6 people

INGREDIENTS

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• 2 large bananas sliced

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• 1 box vanilla wafers (Keebler works best for this recipe)

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• 4-2.3 ounce boxes Jell-O brand vanilla pudding

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• 2 1/2 cups milk

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• 1/2 cup(s) fresh orange juice

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• 1/4 teaspoon(s) vanilla extract

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• 1 container(s) cool whip

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INSTRUCTIONS

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1. Break up vanilla wafers to make a layer in a 2-qt dish. Add a layer of sliced bananas, another layer of broken vanilla wafers and another layer of sliced bananas.

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2. In a saucepan, stir together the pudding mix, vanilla, milk and orange juice. Cook as directed on the pudding box. When ready, pour the hot pudding over the bananas and wafers

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3. Use a fork to break up any air bubbles and allow pudding to saturate layers. Cover and refrigerate until cold.

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4. Add a layer of Cool Whip and sprinkle with finely crumbled wafers. Serves 6.

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