Dining

Frisco restaurant reviews and profiles from the dining editors at Frisco STYLE Magazine. Check out our latest picks and read new reviews here.

A Culinary Change of Pace

Zaytinya is one of the newest restaurants to open its doors at The Star in Frisco. With a modern and elegant atmosphere, this unique...

A Taste of Italy

When you think of Italy, it may be hard to land on just one of the magnificent descriptors that comes to mind. Do you...

The New Grille in Town

For my husband, Zach, and I, The Shops at Legacy has long been a date night destination of choice. It has an abundance of...

Barbecue Done Right!

As a born and bred Texas girl, most barbecue joints fall short on the “impress me” scale. I have been in my fair share...

West Coast Vibes Find New Southern Home

The tri-tip cut, or triangle roast, is a triangular cut of beef taken from the bottom of the sirloin. Tri Tip Grill in Frisco,...

A New Headliner at The Sea

Having grown up in a small East Texas town, where the most popular sit-down restaurant was Cotton Patch Cafe (do not get me wrong,...

Meet Me in Italy!

Every once in a while, weeknight date nights are in order to cope with a stressful week or to simply break up the monotony...

A Scene to be Seen

What do Angelina Jolie, Elvis Presley, an elephant, a life-size carved bear and the Blues Brothers have in common? If you mix in an...

Meet Me for Brunch

On a recent dull and rainy Sunday morning, while the clock inched towards noon and my stomach growled loudly, I decided brunch sounded like...

Permission to Indulge

It is time to suspend your diet for a moment and immerse yourself in the wonderful world of donuts. Yes, I said it. Donuts!...

Community Connections

Marvin Fisher

Marvin Fisher, a member of the U.S. Air Force, graduated from the U.S. Air Force Academy in 1981. During his decorated career, he was sent...

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