Dining

Frisco restaurant reviews and profiles from the dining editors at Frisco STYLE Magazine. Check out our latest picks and read new reviews here.

Chop, Slice, Dice!

What’s for dinner? Always an important question. Doesn’t everyone get tired of having to come up with new recipes, shop for groceries and still...

The Lunchroom – Behind the Scenes

As someone embarking on her seventh year in the Frisco ISD education system, I used to think I knew everything there is to know...

Taco ‘Bout Delicious

Whether you are a native Texan or you got here as fast as you could, it is widely-known that Texans love colloquialisms. Pair colloquialisms...

For the Love of Coffee and Community

When Andrew Jin opened The Nest Café in March 2017, he was looking to create a community gathering place where patrons could relax and...

Italian Cuisine in the Heart of Texas

If you are craving authentic Italian food and hospitality and you happen to live near Frisco, you can forego the airfare. Da Mario’s only...

A Culinary Change of Pace

Zaytinya is one of the newest restaurants to open its doors at The Star in Frisco. With a modern and elegant atmosphere, this unique...

Community Gathers Here

On the southwest corner of Main Street and Teel Parkway sits an unassuming restaurant amid the hustle and bustle of west Frisco. A new...

A New Headliner at The Sea

Having grown up in a small East Texas town, where the most popular sit-down restaurant was Cotton Patch Cafe (do not get me wrong,...

West Coast Vibes Find New Southern Home

The tri-tip cut, or triangle roast, is a triangular cut of beef taken from the bottom of the sirloin. Tri Tip Grill in Frisco,...

Sweeter Than Honey

Recently, on a crisp winter morning, two of my best friends met me at Tupelo Honey, a new restaurant located at The Star. Known...

Community Connections

Christi Redfearn

Frisco STYLE Magazine writer Christi Redfearn and her husband, David Record, are involved in road racing and use it to help prove to local...

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